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February 13, 2012

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Sara's Garden: Planting My Salsa Garden!

Well it feels like summer has arrived early this year! All this hot weather has gotten me inspired to plant my salsa garden! Yesterday I picked out all my veggies and herbs and planted them in my little garden patch at Hoerr Nursery.

Veggies

I used a combination of a raised garden bed and two trough containers to fit everything. They already had great quality topsoil, but I mixed in some Better Earth compost to make sure I get the most production out of my plants!

Better Earth Compost

In one trough I planted organic cilantro from Hoerr Nursery and basil that I grew from seed. I can’t wait to chop these up and throw them in my salsa for some fresh flavor!

My other trough is filled with the best little cherry tomato plants! This variety is called ‘Red Robin’ and it’s made to stay small and bushy – perfect for container planting!

Planting Herbs

In the raised bed I planted these varieties:

Tomatoes
  • ‘Black Cherry’
  • ‘Brandywine’ Heirloom
  • ‘Fresh Salsa Hybrid’
  • ‘Green Zebra’ Heirloom
  • ‘Lemon Boy’
  • ‘Red Robin’
  • ‘Yellow Pear’
Peppers
  • ‘Chocolate’
  • ‘Golden Bell’
  • ‘Lady Bell’
  • ‘Red Beauty’ Sweet Bell
  • ‘Salsarific’ Habanero
  • ‘Salsarific’ Jalapeno
  • ‘Salsarific’ Poblano
  • ‘Valencia Orange’

I also planted gazanias and marigolds to add some color and attract beneficial insects!

Planting Tomatoes

Gazania

Finished Garden

Finished Garden

I’m so excited to finally have this bed planted up! Be sure to check out the progress next time you’re at Hoerr Nursery!

So…anyone have a favorite salsa recipe to share? I’ve got lots of ingredients growing!

Comments

  1. Teresa Armstrong says 05/28/10
    I'm so glad you had a chance to get your garden going...what a great addition to our beautiful nursery....!!!
  2. val says 05/29/10
    did you plant any herbs for your salsa?
  3. Sara Stubbs-Farris says 06/01/10
    Thanks Teresa! So VAL, I planted cilantro (a salsa standard) and basil in my salsa garden. I grew the basil from seed and I figure basil tastes good in almost anything, so I'll throw it in my salsa too!

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